Minted Pea and Leek Risotto with Rocket and Cashew Pesto

In the supermarket today, the only decent produce was some huge leeks. I have never made a proper risotto before with Arborio rice. It surpassed my expectations and was quite filling. I picked the rocket and fresh mint from the school garden this afternoon. If you do not want to use wine then you can…

Caramelised Onion and Red Pesto Quiche

This is the first vegan quiche I have made. I never make pastry if I can help it so I bought a mix from the organic supermarket. By adding olive oil, instead of margarine, it can be made vegan. Some frozen pastry is vegan, check out the ingredients on the label. A friend told me…