Sweet Potato Enchiladas and Baked Corn Salsa

The fresh corn is coming to an end now in Europe but it has been an amazing season. As a more warming dish for the slightly cooler weather, I baked this dish to create Enchiladas and also baked the salsa on top. The¬†enchiladas are filled with a combination of sweet potatoes and red, kidney beans….

Tofu, Mushroom and Spinach Burritos with Raw Corn Salsa

Burritos are a really quick midweek meal. I fry the filling in a cast iron pan which retains the heat evenly so you can cook your veg quickly without burning and while retaining their juiciness. You can use peppers, tempeh, other green veg like Pak Choy…just about anything will work. I used oyster mushrooms but…